CARE FOR OUR GUESTS

 

TAMPER-EVIDENT BAGS

New tamper-evident packaging seals on every bag.

 

CONTACTLESS DELIVERY

Contactless delivery for every meal prepared in our kitchens.

 

SOCIAL DISTANCING

Guests are separated by 2 metres using line markers in the restaurant.


CARE FOR OUR COMMUNITY

 

HEALTHCARE HEROES

Over 100,000 burritos have been given to healthcare heroes globally.

 

ENSURING OUR TEAM’S SAFETY

If anyone on our team doesn’t feel comfortable returning to work once restaurants open, they don’t have to until they feel safe to do so.

 

FOOD DONATIONS

Nearly 10,000 meals have been donated to charity and vulnerable people in the UK, France, and Germany.


THE CHIPOTLE WAY

 

Chipotle is leading the way in food safety and team wellness. Here are some of our existing protocols as well as additional precautions we’re taking to provide real food with real care.

 

DAILY WELLNESS CHECKS

Every employee receives a wellness check to ensure they are healthy and symptom-free.

 

 

LEADING FOOD SAFETY STANDARDS

We maintain a clean environment in our restaurants and employ safe food handling practices.

 

FACE MASKS

All of our team members are equipped with face masks that are worn at all times.

 

 

 

GLOVES AND HANDWASHING

Chipotle team members wear gloves at all times when handling food and are washing their hands every thirty minutes at minimum.

 

COOK IN SMALL BATCHES

Our food is prepared in small batches to ensure freshness and safety.

 

 

 

SANITIZING ALL HIGH-CONTACT AREAS

We clean and sanitize our restaurants and high-touch areas using sanitizer that has been validated to be effective against COVID-19.